At the Willard Hillton


Three Course Thursday "$32 Prix-Fixe" menu on Thursdays. Get your choice of several different salads or appetizers, entrees and desserts for a great price!

 

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Aaron Gaertner, Executive Chef and General Manager of Shari at the Willard Hillton, the GreatLakes Bay Region’s premier fine dining restaurant, has been selected as one of only 25 chefs in the country to present his scrumptious creations at a highly acclaimed annual food and wine event in Cincinnati, Ohio.

On September 10, 2011


What's cooking

Meet Chef Aaron Gaertner


The Art and Science of Cooking


Culinary art is alive and well at

Shari at the Willard Hillton